Green leaves. Pineapple plants have large leaves that may need trimming to control sprawl, and you can safely prune the ground suckers -- the shoots that spring up from the ground -- as they produce the smallest fruits and are easily discarded. To make slices or diced pineapples, cut the pineapple into 4 pieces lengthwise. The high amounts of dietary fiber help with satiety and regularity. Cut around the pineapple, following the natural curve of the fruit until all of the skin is removed. You may be able to find more information about this and similar content at piano.io, Quick, Tasty Ground Beef Recipes You'll Love, Master Quinoa With These 32 Delicious Recipes, 21 Cinco de Mayo Recipes to Get the Fiesta Started, 40 Healthy Cookies That Are Actually Delicious, How to Chop, Cut, and Dice an Onion Like a Pro, This Is the Right Way to Peel Butternut Squash, Watch: The Easiest Way to Cut a Pineapple. [Photographs: Vicky Wasik. Why trust us? If you’ve selected a good pineapple, it’s best to eat it within the first few days to avoid deterioration. How to Prune a Bougainvillea After the Frost. How to tell if cut pineapple is bad or spoiled? Carefully cut the eyes out in a connected diagonal slope, turning the pineapple until all of the eyes are gone. A good ripe pineapple has much richer flavor and sweetness than the canned variety. If the leaf slips out easily with the weight of the pineapple it is ready to eat. Tag @jessica_gavin on Instagram. This post may contain affiliate links. Cut the rind off each quarter of the pineapple. Stand the pineapple on its end, then slice off the sides, working your way around the pineapple. When cutting smaller slices or chunks of pineapple, I found it equally easy to trim off the eyes as I’m cutting the fruit into smaller pieces, which is what I did for this guide below. Unlike evergreen trees, pineapple and guava plants cannot tolerate pruning during the dormant season in winter, as this may result in you accidentally chopping off new shoots. The spiky exterior, while beautiful for displays, is intimidating in the kitchen. The golden flesh is especially loaded with vitamin C, B vitamins, potassium, and manganese. I love pineapple but have a devil of a time picking the ripest fruit when I’m at the grocers. Up until then, I was of the just hack away until it looks like I can eat it school; as a consequence, I ended up throwing a lot of edible bits into the trash along with the skin. Take off just enough so that there's no dark-green or pale-brown skin remaining, but don't worry about taking out the eyes just yet; we'll get to them. Pineapples grow and perform best during periods of warm weather. Keep working around the pineapple, taking out wedge-shaped rows of eyes as you go. (But don't throw out those eyes! The best way is to smell and look at the cut pineapple: discard any pineapple that has an off smell or appearance; if mold appears, discard the cut pineapple. Slice off the top of the pineapple, and be generous with the slice—the top of the pineapple can be pretty woody and fibrous. To do so, … Firm. Hacking off leaves or branches at the wrong time of year can lead to a poor fruit crop next year. To prolong shelf-life, store in the refrigerator for up to 5 days. You … Sliced or diced pineapple should be stored in an airtight container in the refrigerator for up to 3 to 5 days, disposing of them once they start to smell fermented. Come summertime, pineapple is a snacking and baking staple. Cut small vertical slices on each quarter. [2] X Research source If you made rings, cut the pineapple into chunks. Store cut pineapple in an airtight container for up to 3 to 5 days, throwing away once the pineapple starts to smell fermented or tastes "fizzy". Smell the base - should have a sweet smell. I enjoy making family friendly recipes while sharing cooking tips and knowledge of food science. Use a small paring knife to make shallow diagonal V-shaped cuts in a spiral diagonal pattern to remove the eyes. Subscribe to our newsletter to get the latest recipes and tips! The smartest time to prune is still just after the harvest, but you won't have to worry about cutting off new shoots until after the winter. This means that a pineapple plant started in spring takes less time to flower and develop fruit than one planted during fall or …