While wild rice is wonderful when served by itself, it also is a nice addition to salads, soups, and casseroles. https://www.recipetips.com/kitchen-tips/t--1369/cooking-wild-rice.asp If you agree, consider this post as your guide to How To Cook Wild Rice. Prep the veggies (optional but recommended): Small dice the onion.Dice the celery. Read through the post to … Its nutty flavors elevate a dish instantly. In a large saucepan, place the onion, celery, wild rice, vegetable broth, water, and 3/4 teaspoon kosher salt.Bring it to a boil, then cover and simmer 45 to 50 minutes, until the rice is split and tender.