The addition of some wonderful herbs and vegetables will get the job done as far as taste is concerned. Add a squeeze of lemon juice for good measure. If so, come and take a look at the Best No Mayo Tuna Patty Recipe. Food for thought: canned fish is a healthy protein alternative, why would we want to drown it in mayo? Thanks for your interest Annaleise. It's a versatile recipe too. Here is what you will need: Juice of 1 large lemon 2 tbsp dijon mustard 3 tbsp garlic olive oil (or olive oil + 1 tsp garlic powder) 1/2 tsp salt 1 tsp Herbs de Provence or Italian seasoning This is truly a privilege. There are certain recipes that are just perfect for week-nights. Combine the onions, parsley, and tuna in mixing bowl. I would like to extend my gratitude to my cousin Mary for sharing this healthy tuna patty recipe with me. These patties are delicious! I made them earlier and let them chill in the fridge for a couple of hours. Add the lime juice to the bowl and mix it all up with a fork. And if you like heat, go for it! If yes, take a look at this tuna patty recipe with no mayo. Both of these recipes are ready in just 30 minutes (just click on the link for the recipe). Place the bread on a baking sheet. Food is the best. i substituted cilantro for the parsely, and green onions for the chives. Over time, it has become one of my go-to recipes for quick weeknight meals, especially on Monday nights. April 1, 2017 , Updated May 20, 2019 Maria 50 Comments. What condiment would you recommend serving these with? 5 %, Completely Different Tuna & Egg Salad (No Mayo). Thanks for a great recipe! Thanks for your interest Alicia. Feel free to replace some of your favorite ingredients in this recipe. She's the founder of the food blog She Loves Biscotti. The challenge when using mayonnaise is sticking to the 1 tablespoon. Don't miss the process shots and videos included in most posts. In the words of the Barefoot Contessa, “How easy is that?”. In a large mixing bowl, combine the tuna with all of the ingredients. Are you looking for healthy tuna recipes that are easy to make and tasty? With a generous squirt of lemon juice, get ready to taste the Best No Mayo Tuna Patty Recipe! This site uses Akismet to reduce spam. Thanks for taking the time to comment Eleanor. Just fifteen minutes and supper is served -truly a simple fish recipe! Your email address will not be published. Canned tuna is also a great source of high quality lean protein, omega-3 fatty acids and of course niacin. Enjoy! Uncomplicated and wholesome ingredients coupled with straightforward procedures -most probably a result of my Italian upbringing. (Optional) You can also add a fresh slice of tomato or avocado to each sandwich and then broil for 1 or 2 more minutes. That was simply delicious! If you are interested, a fellow Canadian blogger over at Diversivore wrote a fantastic article on sustainable seafood. ★★★★★ If you have made this tuna burger recipe using canned tuna, I would love to hear about it in the comments below and be sure to rate the recipe! », salt and pepper to taste (around 1/8 teaspoon each). If interested, I have another salmon patty recipe that you might like. If you continue to use this site we will assume that you are happy with it. Remember to always purchase canned tuna that is from a sustainable source so that we can all continue to enjoy this wonderful pantry staple. I am a big fan of simplicity -especially when it comes to recipes. Total Carbohydrate For example, I love Italian flat-leaf parsley, but this herb can easily be replaced with cilantro; the same for the chives, feel free to replace with green onions or even shallots. Do you think this recipe would be good for canned salmon? Simple Oven Baked Garlic Oregano Crusted Cod Fish. To make this in its simplest form, combine a can of tuna with half an avocado and stir. Where was this recipe all my life? THANKS SO MUCH for following and being part of the She Loves Biscotti community where you will find Simple & Tasty Family-Friendly Recipes with an Italian Twist. The lime juice "pre cooks" the tuna and makes it seem creamier, so you don't need any mayonnaise. I like to serve it with a yogurt sauce. I ate one just now and will be having another one shortly. Should fill 4 medium cabbage-leaves. They really held together. Once they are cooked, they will keep for 2 days in the fridge. Place the sandwiches under the broiler for 3 to 4 minutes, or until the cheese is melted and bubbling a bit. Maria hopes to inspire you and bring you and your loved ones closer together at meal times enabling you to create some memorable moments.