Parmesan Polenta is really creamy, it’s super comforting and most importantly, it’s so easy to make! Breakfast Multigrain English Porridge Oatmeal. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Serve hot, garnished with more cheese and fresh black pepper. Polenta looks very plain Jane: a bowl of pale yellow corn mush that may or may not taste like sawdust. Generally, though, polenta is almighty pasta’s sad understudy: waiting for its moment to shine, but rarely getting the spotlight. Add in the corn, butter and cheese and stir for one more minute. Amount is based on available nutrient data. Once boiling, start adding polenta at stages, while whisking all the time. Easy, fast, cheap and gluten free-you've got my attention! Heat olive oil in a large nonstick skillet over medium heat. Note: Nutritional analysis includes Sugars 4g. All rights reserved. Remove pan from heat. Everybody understands the stuggle of getting dinner on the table after a long day. Add another cup of stock, then reduce heat to a low simmer. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. This is most important at the early stage, when you whisk the raw cornmeal into the boiling, salted water. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Place the chicken stock in a large saucepan. I also added a tablespoon of butter. Add the water to a large saucepan and bring to a boil over medium heat. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. I am going to go out on a limb and call polenta one of the most under-appreciated foods out there. https://www.billyparisi.com/creamy-polenta-recipe-parmesan-cheese Add the grated Parmesan cheese and whisk thoroughly. Bring a pot of 5 cups of water and the 2 teaspoons of salt to a boil. Remember you have to use a potato masher to break down the cubed polenta after removing the polenta from the heat (I think that's not written in the recipe). What a Killer side dish! Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. If you see the polenta starts “spitting”, reduce the heat to low and stir constantly for at least 5 minutes. This way I make sure I won’t over-season my homemade polenta as parmesan itself is salty. Combine polenta and broth in a medium saucepan over medium heat; cook 5 minutes or until smooth and hot, stirring with a whisk. I usually start with ½ teaspoon of salt and add more at the very end. First, do not use instant or quick polenta. Here’s how you make polenta with corn and thyme! Unpeeled offers trusted recipes, cooking and baking techniques, travel guides, profiles of women in food -- plus articles, essays, and more. Info. If not, adjust: If too thick, add more water, if thin, cook longer. It worked wonderfully topped with the roasted zucchini, tomato, kale, peppers and onions! Nutrition Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. I finished with a small pat of salted butter. Creamy parmesan polenta tastes incredibly satisfying: a soft and rich, with the simple-yet-perfect flavors of corn, salty pecorino-Romano and parmesan cheeses, and (of course) butter. Stir polenta and chicken broth together in a saucepan over medium heat; cook and stir until the … But opting out of some of these cookies may have an effect on your browsing experience. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition